Mutanjan

Naan is a leavened, oven-baked flatbread native to India. It resembles pita bread but unlike pita, it has yogurt, milk, sometimes eggs or butter which makes it softer than the pita bread. Our bakers shape it into a ball and slap it on the walls of our tandoor (clay oven).

Jeera rice is a flavored Indian rice dish made by cooking basmati rice with ghee, cumin & other fragrant spices.

Crispy, spicy & savoury patties made with mashed potatoes, herbs & ground spices

Hummus served with beef shawarma meat & bread

Jeera rice is super healthy for kids, adults, and elderly people as it is a great source of rich carbohydrates. It is also high in plant compounds, is gluten-free, and easy to digest making it a perfect main course or a side dish.