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Five pieces of barbecued boneless chicken breast marinated malai & spices
$12.99
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Crave It All here sharing our recipe for garlic naan bread; a favorite spin on a traditional flat bread from Pakistan.
Beef Shawarma meat served along with salad, sauces and option of fries or rice
Haleem is a savory porridge made with meat, wheat, lentils and spices. A traditional favorite in India, this wholesome one pot meal is amazingly delicious and nutritious.
Naan is a leavened, oven-baked flatbread native to Pakistan. It resembles pita bread but unlike pita, it has yogurt, milk, sometimes eggs or butter which makes it softer than the pita bread. Our bakers shape it into a ball and slap it on the walls of our tandoor (clay oven).
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